Gradual Heating to reach maximum temperature reach 82 degree Celsius, Turnoff Stove at 80 degree Celsius
Cool it for 1 hour to reach minimum temperature 46C Cooling
Incubation under Warm Oven Light
Apple
Pineapple
Banana
Grapes
Strawberries
Oil
Mustard and Cummins
Onion
Ginger & Garlic
Steam Onion + Ginger + Garlic
Turmeric
Toor Dal
Masoor Dal
Moong Dal
Urad Dal
Tomatoes
Onion
Potato
Green Chili
Ladies Finger with Turmeric
Ladies Finger Fry
Cauliflower/Tomato/Potato
Green Beans/Tomato/Potato
Moong Dal with Chinese okra
6 Rice Cups Soaked
3 Pack Costco Thigh legs
Chicken/Mutton/Vegetables
Oil
Curd
Red Chili Powder
Turmeric Powder
Coriander Powder
Jeera Powder
Sea Salt
Ginger Garlic Paste
Garam Masala
Sweet Corn
Pinto Beans
Black Beans
Lemon Rice
Tomato
Onion
Jalapeno
Pepper Bells
Lettuce
Broccoli
Coriander
Spinach
Garlic
Guacamole Avocado
Potato
Green Beans
Carrot
Onion
Green Pepper Bell Capsicum
Tomatoes
Mushrooms
Cauliflower
Fried Paneer
Fried Cashews
Limes
Coriander
Mint
Fried Dry Onions
Milk mixed with Saffron
Soaked Soya Chunks
Soaked Green Bean Peas
Soaked Chick Peas
Oil
Fried Spices -Jeera, Bay Leaves, Star Anise, Green Cardamom, Cloves, Cinnamon, Cumin Seeds, Black Pepper, Red Chili, Coriander Seeds, Spice Powder
Water
Green Chili Vertical Split 2
Lemon 2
Green Coriander & Mint
Ghee/Butter
Salt 4 Spoons
Boiling Water
Soaked Basmati Rice
Apply Ghee to 6 Quart Steel Instant Pot
Marinated Content
Cooked Rice Layer2Layer
Fried Onions
Coriander Leaves
Mint Leaves
Electric Stove 8pt-10min, 6pt-10min, 4pt-10min, 2pt-10min
Idly Rava - 3 Rice Cups - Soak in Minimal Water - 2 Hours
Urad Dal (Split/Unsplit) - 1.5 Rice Cup - Soak in Minimal Water - 2 Hours
Grind only Urad Dal
Mix (Soaked Idly Rava & Grinded Idly) with minimal water (Do not grind Soaked Idly Rava)
Ferment OvenLight/Instapot 8hr (OFF mode)
Idly Pans - Apply Ghee
Pressure Cooker - No Whistle - Minimal Water - 15 Minutes - 8pts Induction Stove
Wait for 10 Minutes after Cooking
Rice - 3 Rice Cups
Urad Dal (Split/Unsplit) - 1.5 Rice Cup
Mix (Rice & Urad Dal) - Soak in Water - 4 Hours
Ferment OvenLight/Instapot 8hr (OFF mode)
Cut Onion in Half and use to clean pan
Apples -2
Banana -1
Walnuts - 5-10
Almonds - 6-8
Cardamom Powder
Ice Cubes
Milk
Cake
Boil Green Beans
Fry Onion, Tomato, Green Beans, Potato
Fry Onion, Tomato Chinese Okra
Soaked Moong Dal
Pressure Cook - Toor dal, Garlic, Turmeric & Onion - 4 Whistles
Fry Vegtables - Cumin, Mustard Seeds, Garlic, Onion (Big Chunks), Tamato, Carrot, Yellow Cucumber, Okra, Drum sticks
Tamarind